New Year

Another lull in me committing to write blog entries. Life has been no less busy or stressful in the time between the last post and now. However, I will try and muster what has happened in the last few months and provide some pictures of current status to bring the blog up to date. On that note a happy and healthy New Year everyone!

A selection of adventures from 2023

Last postings were in October with the rugby World Cup underway. We had held tickets for the QFs in Paris for quite some time hoping Scotland may progress but reality was that they would not overcome Ireland and South Africa ranked above them. What the QFs promised and delivered were matches between 4 of the best sides in the world, New Zealand and France joining the aforementioned Ire & SA in the those matches. Karen and I took the first, and in my opinion, game of the tournament, between NZ & Ire; Dan & Anna Rose opted for the home nation versus SA and were again treated to some brilliant rugby.

Seats at NZ v Ireland

Paris was great too. We opted for Disney main park day 1, which took me back to when the kids were young. The young uns spent time on the big thrill rides whilst I waited for Thunder Mountain to come back in to service late in the evening. Day 2 saw a lot of walking and our first taste of onion soup and steak frites, again honouring an old tradition. Eiffel tower on Day 3 and a boat trip towards Notre Dame where we found the best restaurant of the trip. Some good work from Dan & Anna Rose to identify a recommended restaurant from a travel blogger was a lovely birthday treat for me. Day 4 took us to a shopping centre near the Paris Opera house that afforded near 360 degree views of Paris – another good find.

Paris by night
Disney!!!
Birthday treat
More than shopping

In November it was Karen’s turn for a birthday, which we celebrated with friends at the Stonefield Castle Hotel. Suffice to say we wined and dined well and it was great to see our closest friends from the mainland all in good form. It does seem however, cameras were kept from the main event as there is only a group shot from breakfast the following morning. Karen’s birthday itself was bonfire night and we again welcomed Dan and Anna Rose to the island to sample my cooking.

Graham with the camera

One of our visions when coming to Gigha was to create for ourselves a lifestyle business, the shepherds hut that has been home for the last few months providing a prototype to that. In November an opportunity presented itself to bid for the management of the holiday cottages that are owned by IGHT and I am pleased to say that our proposal was well received by the IGHT Board. To that end we took over the lease of the holiday cottages on the 1st December. Some work ahead in renovation and redecoration prior to the season truly starting around about Easter , but our first visitors have already stayed.

The Steadings – Byre, Barn & Stable
Ferry Croft 1 & 2

Before I report on house renovation progress I will tell another secret I have had to keep for some time. Over the past 6 months we have been taking part and filming for a Channel 4 show called Renovation Nation. The footage has been collected and we await a date for it to be shown, but it’s looking like a summer release.

Smile you’re on camera

The house has moved forward considerably but at the same time has still much to do. With one exception of the dining room / stair wall the plasterboard & tape and fill is complete. A leak at a first floor window stops me telling you all windows are fitted and correct on first floor; the ground floor still has work on a kitchen and porch window to complete. Internal doors are in and framed with the exception of kitchen into dining room. Bathrooms still need work as does the heating system. The snagging list is longer but not for here.

Progress….

…. And a Happy New Year

2023 here already and this is going to be a short blog entry as I don’t intend to write about the amount of food and drink I have consumed over the festive period. Instead I want to put down a quick marker to set intentions (not resolutions) for the year.

HNY everyone!!

Building work starting on The Old Manse is imminent. I hope to be bringing news of developments to the blog soon but will wait until I have a confirmed date for that work to start. That hopefully will give Karen and I time to concentrate physical exertions to the garden, having completed all we can inside The Old Manse for now. Equally, we need to furnish the shepherds hut as a prospective dwelling whilst the renovation continues.

The garden & hut

Travel is very much on the cards. We have been waiting for covid protocols to cease before visiting H in the Southern Hemisphere once again. That trip to New Zealand is already booked and will not be the last of the year. Portugal is the base for a significant birthday celebration for a friend this summer and Paris for a weekend of Rugby World Cup action beckons later again in the year. More of all that later.

Last time in NZ 2017

And lastly, looking back. I did eat a lot of turkey & these were some of the favourites from Insta last year.

Kept me going for a few days.
Best of 2022?

It’s coming on Christmas

Like most men, I think, I’m not very good at present shopping. Truth is I failed miserably come birthday present time this year and Christmas may not be a whole lot better unless I get myself into shape on the next planned trip to the mainland. Island life brings about a whole new dependency on the Amazon parcel service but I still like to hold and feel an item before I buy (old school). So one chance to get this right next visit…..

But before Christmas there is another month to look back upon, including that birthday I didn’t plan well for but others did. A surprise visit from four of our friends to coincide with Karen’s birthday saw some great weather for walking. The picture below is one of us on Liem beach where we stroll to work up an appetite for the lasagna that lay in waiting for us back at the cottage. Elaine’s cooking never disappoints and was happily washed down by copious amounts of red wine to celebrate another year.

The weekend also saw myself and other friends on the island put the finishing touches to the infrastructure that will be the Dark Skies Theatre on Gigha. Benches have been waiting at the Manse for a while and with a plinth and information panel there time had come to be anchored in place. Fortunately, some good weather whilst doing the job allowed everything to complete without a hitch.

The Dark Skies Festival including an opening of the now prepared ‘Theatre would take place the following weekend. A mobile planetarium was deployed at the village hall and exhibits of local photographs, space suits and Virtual Reality kept visitors amused for the evening. A special mention to the troops from Cosmos Planetarium who, in the day, had hosted events for the local primary school before two shows in the planetarium that evening. A formal opening of the the theatre on the Saturday was followed by an evening lecture on robotic telescopes and an informal ‘ask the expert’ session hosted by yours truly. Very proud of what we as a group (take a bow Keith, Kenny, Casey-Jo & Julie) have achieved and my small contribution towards that. Much happens on this small Island to make it punch above it’s weight in terms of population and is evidenced by this and the support received from other groups and individuals. More than a third of all residents (guessing with the kids closer to half) attended events over the course of the weekend and input from Gigha Brewery (Dave & Anna), the Gigha Hotel, local comic book authors (Adam & Lisa), OGAM Project (Maggie) and Bookbug (Hannah) all made for an astronomical success (pun intended). My apologies if I have missed anyone from the list.

December has brought with it some clear skies and cold weather making for some great scenery both around the Island and at the Manse itself. It has also reminded me that whilst the caravan would have continued to provide us with cheap accommodation it would not have been warm accommodation. The log burner at the cottage has been well used.

Our friend Wendy commented, when she visited the island recently, that much of the social life revolves around food. No event can take place without the expectation of at least one of a sandwich platter, bowl of soup or (mostly present) cake. It isn’t helping my waistline but it has been comforting to share in the traditional whist drives with a perfect example of this catering.

Meanwhile, we continue our own traditions of a martini on Sunday afternoon before a traditional roast dinner. The apples that we have in abundance, are being steadily dealt with and cooking remains one of my favourite hobbies. So much so we have already had our first Christmas dinner when our son and his partner visited last weekend. More clear skies and walking on Sunday to walk off the excess of food completes the summary of the month.

See Food

It’s been a long while since the last blog, my apologies to my readership, it’s been busy. So I’m first going to talk about one of my great loves food before giving a more chronological account of the last couple of months.

We are blessed on Gigha to enjoy three fantastic food eateries who all thrive on the fantastic seafood this island offers. Before posting pictures of those I want to talk about the community on the island and how blessed I was to find a knock on the door asking if I could use a couple of lobsters. A swift yes to Ben B allowed me to make lobster, asparagus and pea risotto the following night and boy was it good!

Lobster courtesy of Ben
Lobster, asparagus and pea risotto

In no particular order I’ve had the pleasure of eating at the Gigha Hotel, The Boathouse and The Nook in the past fortnight. I’m a regular at the Nook for their Fish and Chips but enjoyed the pickled fish platter today to celebrate finishing the deck (more later). I treated the deck builders to The Boathouse last night and enjoyed the Linguine Vongole, highly recommended. And the Hotel last week for a visit from a good friend, thoroughly enjoying Gigha oysters before a well cooked burger. Again more of this later but look out for the food in the stories.

Back to late July to pick up the story from the last post. We continued to remove parts of the first floor that were to no longer remain in the new version of the Manse. Ceilings came down and more lath and plaster were placed in front garden and wood piles respectively. Surprisingly one of the two bedrooms yielded three ceilings, one above another that was hidden at first look. It does give the height back to the room though.

Ceiling removal
When you take down a ceiling and find another ceiling
One of two rooms on the first floor now stripped of lath and plaster

We then tackled the last of the living room on the first floor. And thinking that was most of the demolition, we set about emptying the house. The decision prompted us to move the caravan to a location we could construct the awning. After a couple of false starts (to move behind the house) we settled on a sheltered spot in the front garden. As long as we don’t sink after the weekend’s downpour it will remain home for a while.

Karen became an expert with the motor mover……
…. but even with her skills it wouldn’t make the corner
So to the front garden it went….
…. and was adorned with awning

We have been blessed with visitors and a great social life too of late. Delighted to host Andy & Emily Peake for a couple of nights who both played a part in cutting the meadow. Their timing was perfect to join us for a great party down at Liem too, so much so I cannot recall the following picture being taken. Nedless to say we had a good time (and plenty of red wine).

Andy, Emily & I post red wine

I have also been working throughout August. And whilst I make no secret of attempting to transition away from the IT industry I am grateful for being able to work from home and earn a decent wage that all is going on with the cost of living at the moment. What makes the day at the desk easier is that I have moved into the shepherd’s hut and have some great views from there.

View from the desk.
And our own standing stone when I open the door

I got to indulge another of my passions as the days grow shorter, that of stargazing. Some lovely night skies and I managed to capture a moonscape of which, I am quite proud. Though not as good as my friends at Argyll Auroras who produced the latter stunning image that was then annotated by my good friend and Dark Skies expert Keith.

Moon in the meadow
Delighted to get the Nikon out again
Keith’s annotated photo whom I must credit to Robert Laing ( can you spot the Manse?)

Our social month continued with visitors aplenty. Murdoch and Rhona arrived by (push) bike as did Steve a week later. But the prize for most stunning travel to the island was taken by Julian who upstaged all by arriving by plane. Steve put in a great shift emptying the Manse and Murdoch has returned to photograph the estate for us. I think I need a whole blog on what he has produced……

Rhona meeting other Gigha residents
Arriving in style
My good friend Julian and I
We started with the oysters – Gigha has the best from anywhere I’ve found
A view from the plane – guess the island.

Either side of our wedding anniversary we spent time on the garden, something we both love. Whilst I dont put these pictures on to say look how great it is looking I’m still pretty chuffed that we are holding back the weeds to keep the canvass looking ok. Hoping for big things next year if we can keep control for a while longer. I must mention the wedding anniversary and a cheeky lunch at Skipness Seafood Cabin – a great way to celebrate with the woman I love more and more each year xx.

Happy anniversary xx
The not so formal, formal garden

And back on the house front there were decisions – again prompted by food – choosing the kitchen components. The layout though is still up for grabs so will talk about that in later months. We did come up with some novel design tools mind, or archaic possibly? We concluded we would order from Wren and do so now before prices escalated further.

Envisaging design into real life
CAD drawing?

Now bang up to date the bill of fare for this weekend was to build a deck in front of the shepherds hut. Lots of pictures on Insta for this one and a hearty thanks to our friends Kathryn and John who endured the wettest day of the year to build the frame. The weekend ended in glorious sunshine for me to screw down the last remaining boards and enjoy that decadent pickled fish platter from the Nook washed down with a glass of champagne delivered by plane earlier in the week. We have some great friends!

No worries mate, it will all fit..
Weather warning, not going to stop us
Sunny Sunday
Decadent afternoon to celebrate finishing
And what better than The Nook’s pickled seafood platter washed down with fizz?

Chicken Run

Since I last wrote, the weather has been unpredictable to say the least, but our caravan home remains cosy and we have survived to date. The small living space has tested our patience more than a couple of times, but thankfully the respite of mum’s new home allows cooking and tv as home comforts during the evenings.

Caravan originally positioned to the side of the house

Back during the second week of April we took to demolishing the last structure in the walled garden that had remained from previous ownership. We had planned at some point to own hens and the opportunity to take some from friends on the island prompted us to rebuild the chicken coop. The mail order hen house arrived just in time to accommodate two black hens that we have re-christened Mavis & Mabel; M&M were shortly to be joined by a further four hens and a cockerel. The cockerel remains Rhubarb, as he was originally named, but is now king over Blondie, Rosemary, Sage & Thyme (the former being a white hen, the latter three brown hens that I still find indistinguishable).

The old and somewhat rotten structure that used to house hens and ducks (we think)
The newly built (& improved) hen house

What I do know however, is that however much we attempt to constrain hens with a six foot fence, netting, and walls they still manage to escape the coop. Well, M&M still do at least, Blondie seems to have stopped now with latest amendment, whilst the other three brown hens were always content to stay put until released. Since the relaxation of rules around poultry concerning avian flu, we have let them roam the walled garden during the day. This has only been a problem once, most out of character Rhubarb decided to try and assert his dominance over Karen and myself. The latter involves an amusing tale of the cock sneaking up behind me and screeching as loud as possible causing me to jump feet in the air!

The flock? Brood?
Escape committee prior to netting over the top of the coop

We must thank John and Kathryn for their help in the demolition of the original structure and John for a repair to our original garden tractor come lawnmower. Paul joined us for the construction of the new coop in what was a busy month for guests. We were delighted to be joined by family members en-route to Islay and an old work colleague & his partner who joined us for a day. The latter were treated to a walk to the South shores on a glorious day of weather.

John & Karen discussing tractors and how to start them

The garden is again advancing at us after much cutting back in the winter months and we need to be alert to not allowing the control we have gained slip back. There have been glorious sights of daffodils early in the season now replaced by a forest of bluebells. We learnt recently on a guided forage walk to hunt for Spanish bluebells diluting the crop of native bluebells – so I’ve been watching for that! To that end I bought a new (smaller) ride on lawnmower that is intended to run around the walled garden but there have been a few technical issues with it preventing me doing so to date. I did manage to mow the meadow this weekend on a glorious sunny Sunday but I am again trying to figure how to restart it after it failed near the end of that cut.

Native bluebells?
For me, no better place to mow grass with this view

At the beginning of May we committed to some major re-landscaping at the Old Manse. The render, stripped from the building, has been lying against it since last summer and we always knew we needed to find a solution. To that end, we decided to use it as a base layer for an expanded drive come car parking at the front of the Old Manse. Rather than do this ourselves we hired a man and a digger who completed that element of work within a couple of days.

A rubble free Old Manse for the first time since last summer
Caravan repositioned to front of house (unlevelled)

That left the dilemma of what to do with the remainder of the week. So attention turned to reducing the amount of blackthorn in the meadow and scraping back the area behind the Manse. We understood that at one time there was a path here so the challenge was to remove enough earth to reveal again the gravel path that was once a track down to the ferry. Donald, our digger man, had some degree of success but it doesn’t look as if the gravel path continues all the way back to the Manse itself. A good find made though in the external shut off valve for water and still time to remove both unwanted stumps from the orchard and unwelcome trees and roots from the outbuildings.

A big space created behind the Old Manse that we have yet to decide what to do with
An absence of blackthorn opening up the view

During the operation the caravan has had to move several times and we have had fun with both the motor mover and towing with the Hilux. We have realised the importance of a direct water supply to combat the heavy task of filling and moving a water barrel as a temporary reservoir. We have also realised the timely removal of waste for the equally heavy task of taking water away.

A chance to put our feet up and admire some of the work including a strimmed orchard

The last bit of news is that I am a working man again. Fortunately, the contract I have taken allows me to work from the Old Manse but it does frustrate me that I cannot spend as much time on the renovation as I would like. Needs must as Karen tells me. All a bit more mentally taxing, but I’m still making time for a brain workout of wordle, heardle, quordle & octordle!

A daily mental workout (still 100% on wordle since the change to the NY times servers)

Dark Skies

If I spent time praising the good weather of January last time, I need to start by describing the storms that February has brought with it. The skies have been dark with rain and winds have been gusting in excess of 80mph. So far this month it has been quite difficult to achieve anything much at all outside other than to repair damage that the storm, or more specifically the high winds have caused.

I mentioned last time that the roofing felt of the shepherd’s hut had become a casualty of the weather and we spent a comical afternoon earlier this week attempting to fix a tarpaulin to the top of the ‘hut, similar to that of the shed the week before. The shepherd’s hut apart from a damp interior has suffered no further damage I am glad to report.

Nicely tacked, and although this looks calm, it wasn’t!
Karen both thoroughly enjoyed the task and this photograph.

The woods have seen trees uprooted and many branches have been snapped. Another job of clearing to be added to the list once the winds have calmed, which isn’t in sight at the moment. In fairness the woods needed some attention and the damage has only prompted us to get in and start looking at what is required.

Some examples of branches down
Last week this was a clear path through the woods at the rear of the Old Manse

I started writing the post before the weekend and before the third storm to hit us, Storm Franklin, appeared. The tarpaulin on the shed roof is no more and that was three hours spent in vane!! I know that Kintyre Firewood reported gusts of 90mph at Machrahanish so it comes as no surprise. I wont show pictures of more fallen branches but ivy has acted as a sail and brought part of a stone dyke with it into one of the hazel trees. A perfect excuse to coppice the first of the three though – be brave as the local gardening expert told us!

The Ivy pulled some stonework down with it
More Ivy removed to prevent further damage to the wall
Initial pruning of the Hazel tree
And after advice from Achamore Gardens, now coppiced down to a foot

The bad weather has allowed me time to indulge another passion, or at least some administration thereof. I belong to a talented group (them, not me) of stargazers on the Isle of Gigha. The Island has virtually no light pollution and registers a 2 on the Bortle scale (I hadn’t heard of it until months ago either). And the name of the group, Dark Skies Gigha.

The dark skies of Gigha

The group has been very active, especially for a small island community, and has attracted official recognition to being a Dark Sky Discovery Site in the last month. Also as a recognised Scottish Charity we are seeking funding and opportunities to link up with Glasgow University. No doubt, much more on this to come!

Fantastic recognition for this small isle

The wrong trousers

The good weather continued long enough for us to completely clear the orchard of brambles. No mean feat I might add! With Karen and I working in tandem we are pretty pleased with the result, all of this in preparation for (hopefully) pruning the apple trees in February.

Karen putting the finishing touches to the orchard with strimmer

Further proof of clement weather throughout the majority of January is the abundance of snowdrops and the early appearance of daffodils.

Not sure these will last now February’s storms are here

The weather also made for some excellent walking in January allowing us to find some new routes on this small Island. It may be small but the walking routes are plentiful and with advances in the paths project moving apace, it will surely encourage more visitors in the summer. The Isle of Gigha Trust and the Ranger Service (hope I have that right) must be commended for this initiative and the pleasure the paths have already given us.

The route we have walked the most is that from just North of Achamore Gardens down towards Leim beach through the Island’s wind farm. The first pictures are from earlier in the year with the sun splitting the winter sky, but I have a hazardous tale taken from yesterday’s walk. I dressed in waterproof coat, hat and gloves before setting out for my hour of exercise. On the most exposed part of the walk, which until that point I had enjoyed fair weather, the hail started. At which point I remembered that one shouldn’t walk in jeans as they are indeed the wrong trousers for bad weather. The hail did not take long to permeate the denim and the return leg of the walk had me carrying more weight and some discomfort from my saturated choice of legwear.

However, two new routes have been found. One to a beach on the East just south of and opposite the gardens and a second to the highest point on the Island. We braved the climb, which in all honesty is neither steep or of great altitude, but affords fantastic views to all coasts of Gigha and beyond. Some pictures taken from these walks below.

As often the case in these months we had the beach to ourselves
A bit of advertising for Kintyre Firewood who are keeping us warm with regular deliveries throughout winter
Down towards the Mill and Roundhouses
CREAG BHAN – The highest hill at 100m
Back towards the mainland

All play and no work makes Andy a happy boy, not quite the proverb but I need to talk about some other gains made however small in the house. The stormy weather that started just before February rolled in drove us inside and we re-commenced the rip out of the Old Manse again. Starting top down as we promised ourselves the stair well between first floor and attic rooms has been stripped.

We knew that the outer wall was prone to condensation as warm air hit the cold wall and it became apparent why when we stripped plaster directly onto brick. The decision has been made to introduce insulation to where it isn’t currently on the outer walls, the challenge is doing so without compromising the space. For now it’s about stripping back and the outer stone has been revealed and the internal walls stripped of wallpaper.

More of the roof revelead
Plaster removed from stone wall – insulation required

February’s storm have also thrown up some new challenges. The shepherd’s hut has lost the roofing felt we were so proud of applying in November and we have had to take emergency measures and the application of a new tarpaulin to the shed roof to stop water ingress.

Re-tarp’ed (not retarded as was spell checked on my Insta post)

Lastly, I have to mention it’s back to play today with the start of the six nations. February delivers a feast of rugby and starts with the Calcutta cup. I predict a close match accompanied by a couple of pints of Guinness!

C’mon Scotland!!!!!!!!

Apple Watch

What a mild start to the year weather wise. You good folk have had to wait a couple of weeks for a blog because I’ve been nowhere near a computer, instead making good use of the weather spending time in the garden. Having had a lovely break courtesy of good friends who hosted us for Christmas and New Year, we returned to Gigha refreshed and ready to work at the start of January. Thinking the clement skies wouldn’t last we decided on a plan of working outside for a couple of days whilst we could. As I sit here today, hoping I haven’t cursed it, that good weather is yet to break.

The Orchard March 2021

I quite often look back at photos from when we bought to remind ourselves how far we have come so I will reference the above to say that our walled garden, approx 45m square, was very much in need of attention. We had always planned to lend about half of that garden to the pursuit of self-sufficiency. A note of caution here because there are others doing far better at the self-sufficiency than I ever will, what I mean is eating fewer meals that are centred around meat and growing the vegetables to make dishes to replace that.

So with help from knowledgeable gardeners on the Island of Gigha we set about a list of tasks to get started on that particularly journey. Suggestions included making compost bins, defining raised beds where they were before and resurrecting a poly tunnel from the frame where one once stood. In addition recognising it was time to prune both hedges and apple trees a longer time scale was given to those two activities. That and the general clearing of the newly christened vegetable garden and orchard.

Poly tunnel frame – not a series of croquet hoops taken from ground level

Ambition started high in that we could own a poly tunnel by clearing, resetting the hoops that had dropped and ultimately providing a new skin for the structure. Clearing took the best part of two days with brush cutter and strimmer. A realisation that the remains of the cover were still embedded in a trench that needed to be re-dug around the sides and ends of the ‘tunnel also were conquered in those two days.

The poly tunnel today

So as (hopefully) can be seen in the above picture we have managed to clear the ground but not managed to reset the height of the middle hoops. (Below) In fact after digging out one set of the sleeves that hold the hoops, allowing the hoop itself to be tensioned once the cover is in place, we have come to the conclusion that mechanical help is required. Not as simple as first thought, like many jobs in the renovation, the sleeves have sunk in the ground too far to be able to simply reset them so need excavated and the whole thing rebuilt. Well in my opinion anyway.

I must also thank Graham and Jacqui who dug out and postulated with Karen and I to a solution to the problem. Agreeing in the end that the two senior men should not continue to dig further.

Sleeve had about 3 foot of digging to find the bottom

Focus then turned to preparation of beds and compost bays. The material for the former had been sourced from a friend on the Island earlier that week – finding a new spot that afforded great views of the East coast and back to the mainland. But the makeshift materials for the bays were already at hand so the weekend concluded by building those:

Sides for raised beds
The compost bays constructed this weekend

Before the beds though, clearing of the ground was much needed. To finish this episode of the blog a few more pictures of clear(er) ground. It probably doesn’t come across as much in the pictures as the success I think it is. A once weed laden patch, with brambles consuming the apple trees in the orchard, and saplings fighting for limited space and light, have now been cleared. There is a distinction between each of the trees that remain that wasn’t there before and at last the boundary of the garden can be viewed.

From the orchard back to the house – smaller trees have their own space
Brush cutter and strimmer put to use
The well and orchard beyond clear of brambles
Karen working until the last of the light

Oh and the apple watch, well we will have to wait to see what appears. Meantime my own personal device tells me I’m hitting my step target each day in January so far.

A Year in Review (2021)

I’m often warmed to receive cards, or now emails, from friends telling me what they and their families have been up to during the year. I also realise that not everyone will want to scour through many long winded descriptions, on this blog, of what has happened since January 1st so I thought I would try and write a potted history of the last year by reviewing those posts myself and giving you my highlights.

JANUARY: the year began with a wish that the worst of COVID and lockdowns were behind us, which goes to show what you wish for doesn’t always happen. The negotiations to house purchase were in full swing but certainly not over the line.

FEBRUARY: I continued to write about our attempts to walk more and eat more healthily as restrictions around COVID continued to stifle social life. No more news yet on the house purchase and we are close to pulling out not being able to agree terms around access and the drive ownership.

MARCH: I at last wrote “The path to buying said property (sic. The Manse on Gigha), or alternative with equally good views, afforded by location with space to build a business, was fraught and has proved to be significant in time. However, I am delighted to announce at last that we have completed on the purchase of such a property and can begin planning the next stage of our life.”

Also bought this beast to help with the renovation and the trips to and fro Gigha

“Next week will tell us how fit we are and how good our estimates are to what we can do ourselves.” I wrote back in March – the answers were not very & more than we first thought.

This remains one of my favourite photos to this day. I again repeat “The photo attached is there to remind us of the beauty and potential we are saw on one of our first early morning visits to our new home. I will hold this image in my head next week when ripping out carpet and searching for the septic tank. Say a little prayer that it isn’t blocked and the bright start I envisage materializes.

APRIL: Still working and still travelling Cardross to Gigha on a regular basis (something that will continue until the end of June). Lots of help from friends made a good start on clearing more of the garden where we decided to concentrate effort until planning permissions were in place.

Before….
….. after

MAY: Mower purchased and field cut before we handed over the Old Manse to STV for filming. Whilst it remained secret at this time the house became the location of the murder in the autumn showing of (the hybrid crime drama / reality solve) Murder Island.

JUNE: The month the scaffolding went up and the removal of the concrete render started to be removed. We had identified that we wanted to get the externals of stonework, roof & gutters and windows completed in 2021 and this was a real landmark for us. The concrete render had, over the years, allowed water ingress that was trapped between it and the original stone causing damp. The task was always going to be huge to repoint and make watertight again.

JULY: Emphasis changed this month from Karen and Dan carrying the burden of work on Gigha, to myself and Dan as my contract ended. Delighted to be spending more time on the island and continuing the good work that had gone before. The month was spent clearing more of the outbuildings and making a start on the shepherds hut foundations.

AUGUST: Still enjoying great weather, further inroads were made in clearing the garden. Significantly, we identified and dug out the well in the walled garden – big thanks to our boy, Dan, who put in a big shift this summer and without his might we would have struggled to complete many jobs. Likewise, there are too many friends to mention, but Pete decided to drive from his midland base to holiday with us this year, a week spent cutting hedges probably wasn’t top of his bucket list but he tells me he enjoyed it! Another milestone too in windows being removed for renovation.

SEPTEMBER: The York family avoid divorce and serious harm to each other when building the shepherds hut. Joking aside it was a great project to demonstrate that teamwork can happen between us completing the majority of the build over three days in the month. Meanwhile window restoration was happening in a workshop far away, but stripping of render had stopped due to the wait to have scaffolding removed.

OCTOBER: First and importantly we became residents of our temporary home on Gigha, moving possessions either to the island, storage or the odd friend holding stuff. The scaffolding was removed to reveal the full glory of the Old Manse stonework. Unfortunately our builders have now committed to other jobs and with forecast weather the job won’t be completed in year but a good result on the aesthetic of the building. You can see the repair to the gutters, render to the chimneys and the monochrome finish that will adorn the exterior. We were also joined by approx 30,000 other in the shape of our bee population.

NOVEMBER: A flurry of activity saw the arrival of our caravan purchase (likely accommodation for 2022), and the start of the Old Manse windows arriving back from the workshop. In the gales of Gigha we took strides to making the shepherd’s hut watertight, struggling to purchase a tin roof as we had intended, roofing felt provided a significant challenge. No match for Karen and I though!

DECEMBER: The weather, after a cold snap in November, has again allowed for outside work and great results have been achieved in clearing the front garden. Difficult to show in pictures how much this has given back to us in space. In the wet weather though work on indoors is prioritised and we have now stripped out the attic rooms. They now provide storage as we move down the build.

HAPPY NEW YEAR!! Wishing everyone who reads the blog and follows on Insta a very happy and prosperous New Year. May 2022 be all that you wish for, from us all at The Old Manse xx

The Renovation Diet

For as long as I can remember I have been overweight and in an attempt not to be I have followed many unsuccessful diets. There was the cabbage soup diet – a strictly prescribed eating plan for a week that involved, as you may guess, cabbage soup whenever you were hungry beyond the basic meal plan.

The cabbage soup diet worked at first shedding weight the first time I used it but second time around around saw zero weight loss. Until that is I went to the local hostelry to banish my blues, drank my body weight in lager, and was so ill for 48 hours I did indeed lose weight. Most unhealthy.

I had more joy nearly 10 years ago now when I tried the 5 2 diet. Eating sensibly for 5 fasting 2. But in the end with the regime abandoned the weight went back on. I have now though discovered the renovation diet, on which I have lost a stone in the last 6 weeks. Let me lay out some key points:

1. Move to an Island where there are no takeaways or convenience stores open for a quick fix when hungry or craving food.

2. Buy a house with 4 acres of land that you dedicate to clearing for waking hours of the day.

3. Buy 2 weeks food in advance, plan this to fill 3 meals a day for those two weeks. Place it in a freezer / fridge in a house approx 400 yards from the one you live. Only retrieve the food you intend to use that day to said living abode.

4. Ensure the weather in you chosen island is suitably wet and cold that you are not tempted to retrieve more when cravings hit in the evening. That’s it.

Back to the diary or the exercise regime for the last week or more. Two bigs jobs to tick off as progress.

Firstly, a big shout out to Paul who courtesy of storm Arwen stayed on island for a couple rather than one planned day this last week. Paul contributed to cutting back outdoors but had a huge input into ripping out the second attic room.

Back when we bought the room looked like this

Like the first of the attic rooms we intended to remove the strapping that was there to hold plasterboard. The remove the plaster from the gable wall to reveal the stonework beneath. As I often do, I’ll let pictures tell the story.

Paul removing the last of the strapping
The exposed boards and skylight facing the hill
The exposed stonework of the gable wall
A view down the island to the south

To have three of us concentrate on this task allowed us to complete the rip out in under 48 hours compared to days spread across 3 weeks for the other room. Karen and I the took a trip to the mainland to dispose of approx 30 sacks of rubble – again great exercise no gym required on the renovation diet.

The second task, I again must give thanks, this time to Donald and his chainsaw. With his help the front garden has been reclaimed. First Karen and I removed the dead buddlea and hydrangea before cutting the boundary trees to a height of 6 foot. The latter where the chainsaw came in handy.

The montage of pictures above shows the front garden when we bought. The reality was that over the summer, when concentrating on other areas, the plant life / weeds / bramble took over much more of the lawn by the time we started this task. There are pictures of interim states on previous posts and on Instagram @oldmansegigha but here is the result of which, we are very proud.

In front of the Old Manse the magnificent bay tree
Panning from left to right
The brown earth in front of the tree line indicates how far the garden encroached over the lawn
Some work to repair, but the drive is no longer impeded by overhanging bushes.

Most recently, to complete the inventory of tasks, we collected roofing sheets for the shepherd’s hut from the mainland. Our thanks to Ros for taking delivery at our old address and Dan for help in offloading in our absence. The sheets travelled safely in the back of the hilux yesterday to Gigha through wind, sleet and rain. All of which making me think I need a new waterproof.

Safely tucked away whilst more Christmas provisions bought at Morrisons Helensburgh.

It wasn’t all work though as I had the opportunity to indulge in no less than three of my favourite passions. In pictures below, first my photographic attempts to match present day Old Manse to photo archives of yesteryear. Second, my attempt at goose stew – those who know me, know how much I love to cook and a gift of goose breast prompted this meal. And third, but by no means least, a photo borrowed from @darkskiesgigha, of the recent planet watching hour. My friend Keith really knows his stuff and provided a fantastic tour through stars and time on the night.

One of the oldest before and after?
Clockwise, the gift of goose, prep, 6 hours of slow cooker, the result
Blessed with clear skies for views of Venus, Saturn and Jupiter.